Food And Nutrition

Reception

Reception Curriculum Cooking

Autumn Term

Gingerbread Men

Spring Term

Jam Sandwiches
Pancakes
Easter Biscuits
Porridge

Summer Term

Snail Cookies
Easy Bread

Monkerton After School Cooking Activity

Click the week below to see the cooking plan

Courgette Muffins

Oaty Apple & Orange Squares 

Raising and Banana Cookie

Chelsea Buns

Piazza Wheels 

Fancy Fish Fingers and Chips 

Breakfast Scones 

Muesli Breakfast Biscuits 

Orange Shortbread 

Ingredients:

  • Diced Chicken Breast

  • Onion

  • Puree Garlic

  • Madras Spice Curry Powder

  • Rapeseed Oil

  • Spice Ground Ginger

  • Coconut Milk

  • Korma Sauce

  • Boullion Chicken Powder

  • Peas

  • Sweetcorn

  • Cornish Sea Salt

  • Long Grain Rice

  • Spice Turmeric

  • Wholegrain Rice

Nutritional Information

NutrientPortionPer 100g
Carbohydrate

24.96 g

10.19 g

Energy

270.96 kcal

110.60 kcal

Fat

10.66 g

4.35 g

Fibre

1.69 g

0.69 g

Protein

18.75 g

7.65g

Salt

0.64 g

0.26 g

Saturated Fat

5.85 g

2.39 g

Sugar

4.13 g

1.68 g

Allergens Information

Contains: Milk, SO2, Mustard and Wheat

Close
Close