FOOD ALLERGENS INFORMATION
Thursday Week 2
Roast Gammon with Yorkshire Pudding, Carrots, Peas, Sweetcorn, Roast Potatoes and Gravy
Ingredients:
- Egg
- Milk Green – Semi
- Oil Rapeseed – KTC
- Sea salt Cornish – Cornish Sea Salt Co
- Spice Pepper Black Ground – Triple Lion
- Flour Plain 16kg – Heygates
- Water
- Gravy For Meat & Vegetarian Gluten Free – Knorr
- Potatoes Peeled
- Ham Gammon – Uncooked
- Carrot Baton
- Peas – Popular Peas
- Sweetcorn
Nutritional Information
| Name | Portion | 100g |
|---|---|---|
| Energy | 355.17 kcal | 99.91 kcal |
| Salt | 1.96 g | 0.55 g |
| Fat | 14.09 g | 3.96 g |
| Saturated Fat | 3.01 g | 0.85 g |
| Carbohydrate | 37.45 g | 10.53 g |
| Sugar | 5.42 g | 1.53 g |
| Protein | 20.95 g | 5.89 g |
| Fibre | 5.53 g | 1.55 g |
Allergens Information
Contains: Eggs, Milk, SO2 and Wheat
May contain: Soya
Vegetarian Toad in the Hole and Yorkshire Pudding with Carrots Peas, Sweetcorn, Roast Potatoes and Gravy
Ingredients:
- Water
- Gravy For Meat & Vegetarian Gluten Free – Knorr
- Carrot Baton
- Potatoes Peeled
- Oil Rapeseed – KTC
- Sea salt Cornish – Cornish Sea Salt Co
- Flour Plain 16kg – Heygates
- Egg
- Milk Green – Semi
- Sausages Vegan – Quorn
- Peas – Popular Peas
- Sweetcorn – IQF
Nutritional Information
| Name | Portion | 100g |
|---|---|---|
| Energy | 285.36 kcal | 102.65 kcal |
| Salt | 0.71 g | 0.25 g |
| Fat | 7.22 g | 2.6 g |
| Saturated Fat | 1.69 g | 0.61 g |
| Carbohydrate | 40.83 g | 14.69 g |
| Sugar | 4.88 g | 1.75 g |
| Protein | 15.02 g | 5.4 g |
| Fibre | 6.54 g | 2.35 g |
Allergens Information
Contains: Eggs, Milk, SO2 and Wheat
May contain: Soya
Bananas & Toffee CustardÂ
Ingredients:
- Banana
- Custard
- Sugar Caster
- Water
- Milk Powder
- Flavouring Vanilla
- Sauce Toffee
Nutritional Information
| Name | Portion | 100g |
|---|---|---|
| Energy | 112.25 kcal | 94.33 kcal |
| Salt | 0.7 g | 0.06 g |
| Fat | 1.1 g | 0.93 g |
| Saturated Fat | 0.86 g | 0.72 g |
| Carbohydrate | 25.08 g | 21.08 g |
| Sugar | 19.43 g | 16.33 g |
| Protein | 1.4 g | 1.18 g |
| Fibre | 0.9 g | 0.76 g |
Allergens Information
Contains: Milk
Fruit Salad
Ingredients:
- AppleÂ
- Clementine/Satsuma
- Pear
- Melon
- Grapes
Nutritional Information
Name | Portion | 100g |
|---|---|---|
Apple | 13.25 cal 3g Carbs | 53 cal 12 g Carbs |
Clementine | 11.75 cal 3g Carbs | 47 cal 12g Carbs |
Pear | 23 cal 5 g carbs | 46 cal 10 g Carbs |
Melon | 12.6 cal 3.15 Carbs | 36 cal 9g Carbs |
Grapes | 10.35 cal 3.15 Carbs | 36 cal 9g Carbs |
Allergens Information
No Allergens Present
Apricot and Mango | Strawberry Yoghurt
Ingredients:
- Sugar
- Thickeners
- Fruit Puree
- Colour (Beta Carotene)
- Natural Flavouring
- Lemon Juice from Concentrate
- Acidity Regulators
- Carrot Juice
- Beetroot Juice
- Apricots, Mango or Strawberries
Nutritional Information
Name | 100g |
|---|---|
Energy | 146 cal |
Salt | 0.10 g |
Fat | 7.8 g |
Saturated fat | 4.4g |
Carbohydrate | 16.5 g |
Sugar | 14.3 g |
Protein | 2.3 g |
Fibre | 0.5g |
Allergens Information
Contains: Milk
